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Here you will find links to a variety of professional and curriculum aligned resources utilising digital content, multimedia such as text, videos, animation and interactive content.

The Federal Ministry of Education will continue to add resources to facilitate learning in different contexts.

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Budgeting

At the end of this lesson, the students should be able to understand Budgeting

Feeding The Family

At the end of this lesson, the students should be able to understand Feeding in

Nutritional Needs Of Different People In A Family

At the end of this lesson, the students should be able to understand the Nutritional

Food Preparation

At the end of this lesson, the students should be able to understand what Food

Preparation, Packaging And Marketing Of Food Items (II)

At the end of the lesson, the student should be able to understand Preparation, Packaging

Food Poisoning: Food Hygiene and Safety

Food Poisoning: Food Hygiene and Safety – Food and Nutrition

Responsible Food Management

State the responsibilities of food safety managers to consumers Differentiate between hygienic and unhygienic food

Preparation, Packaging and Marketing of Food Items

State the differences between snacks and main menu Mention snacks and drinks that could be

Food Hygiene and Safety

Define food hygiene and safety Explain the reasons for healthy food hygiene and safety State

Sewing Machine and Garment Construction Processes

Identify different types of sewing machines Identify the parts of the sewing machine and state

Textiles: types, properties, production, uses and care

Define textile with examples Explain basic textile terms State reasons for studying textiles Discuss the

Food Preparation Continued

At the end of this lesson, the students will continue to learn about Food Preparation

Child Development and Care

Describe the meaning and different stages in child development List factors that influence child development

Consumer Challenges and Rights

Define consumer State the rights of consumers Discuss the challenges of consumers State the different

Food Purchasing, Processing, Preservation and Safety

• Explain the meaning of food purchasing, processing, preservation and safety • Identify risks factors

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Everything you need to know about eLearn

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